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Infuse our robust whiskey flavors into any meat when adding Leiper’s Fork Distillery’s whiskey barrel products to your grill or your electric smoker.
Available in store
CloseLeiper’s Fork Distillery’s all natural white oak whiskey barrels have had our whiskey aging in them for years. The charred barrel staves have consumed a portion of our whiskey called the “Devil’s Cut,” that contains sweet robust flavors such as vanilla and caramel. Infuse these flavors into any meat when adding Leiper’s Fork Distillery’s whiskey barrel products to your grill or your electric smoker.
Made in United States.
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